The Resource Dessert person : recipes and guidance for baking with confidence, Claire Saffitz
Dessert person : recipes and guidance for baking with confidence, Claire Saffitz
Resource Information
The item Dessert person : recipes and guidance for baking with confidence, Claire Saffitz represents a specific, individual, material embodiment of a distinct intellectual or artistic creation found in Randwick City Library.This item is available to borrow from 1 library branch.
Resource Information
The item Dessert person : recipes and guidance for baking with confidence, Claire Saffitz represents a specific, individual, material embodiment of a distinct intellectual or artistic creation found in Randwick City Library.
This item is available to borrow from 1 library branch.
- Summary
- Presents professional tips and troubleshooting strategies for sweet and savory dessert recipes, including apple and concord grape crumble pie, crispy mushroom galette, and malted forever brownies. Saffitz is a dessert person -- and she believes we are all dessert people. Her recipes range from simple loaf cakes and cookies to fruit tarts and towering layer cakes, unexpected flavor combinations, and an emphasis on seasonal produce. In addition, she offers tips and insights to help you become your very best dessert person. -- Adapted from Introduction and inside back cover
- Language
- eng
- Edition
- First edition.
- Extent
- 367 pages
- Note
- Includes index
- Contents
-
- Loaf cakes and single-layer cakes
- Pies and tarts
- Bars and cookies
- Layer cakes and fancy desserts
- Breakfast and brunch
- Breads and savory baking
- Foundation recipes
- Isbn
- 9781984826961
- Label
- Dessert person : recipes and guidance for baking with confidence
- Title
- Dessert person
- Title remainder
- recipes and guidance for baking with confidence
- Statement of responsibility
- Claire Saffitz
- Language
- eng
- Summary
- Presents professional tips and troubleshooting strategies for sweet and savory dessert recipes, including apple and concord grape crumble pie, crispy mushroom galette, and malted forever brownies. Saffitz is a dessert person -- and she believes we are all dessert people. Her recipes range from simple loaf cakes and cookies to fruit tarts and towering layer cakes, unexpected flavor combinations, and an emphasis on seasonal produce. In addition, she offers tips and insights to help you become your very best dessert person. -- Adapted from Introduction and inside back cover
- Cataloging source
- NjBwBT
- http://library.link/vocab/creatorDate
- 1986-
- http://library.link/vocab/creatorName
- Saffitz, Claire
- Dewey number
- 641.86
- Illustrations
- illustrations
- Index
- index present
- Literary form
- non fiction
- http://library.link/vocab/subjectName
-
- Desserts
- Baking
- Baking
- Target audience
- adult
- Label
- Dessert person : recipes and guidance for baking with confidence, Claire Saffitz
- Note
- Includes index
- Carrier category
- volume
- Carrier category code
-
- nc
- Carrier MARC source
- rdacarrier
- Content category
-
- text
- still image
- Content type code
-
- txt
- sti
- Content type MARC source
-
- rdacontent
- rdacontent
- Contents
- Loaf cakes and single-layer cakes -- Pies and tarts -- Bars and cookies -- Layer cakes and fancy desserts -- Breakfast and brunch -- Breads and savory baking -- Foundation recipes
- Control code
- 000068392708
- Dimensions
- 29 cm.
- Edition
- First edition.
- Extent
- 367 pages
- Isbn
- 9781984826961
- Media category
- unmediated
- Media MARC source
- rdamedia
- Media type code
-
- n
- Other physical details
- colour illustrations
- Specific material designation
- regular print
- System control number
- (OCoLC)1199334569
- Label
- Dessert person : recipes and guidance for baking with confidence, Claire Saffitz
- Note
- Includes index
- Carrier category
- volume
- Carrier category code
-
- nc
- Carrier MARC source
- rdacarrier
- Content category
-
- text
- still image
- Content type code
-
- txt
- sti
- Content type MARC source
-
- rdacontent
- rdacontent
- Contents
- Loaf cakes and single-layer cakes -- Pies and tarts -- Bars and cookies -- Layer cakes and fancy desserts -- Breakfast and brunch -- Breads and savory baking -- Foundation recipes
- Control code
- 000068392708
- Dimensions
- 29 cm.
- Edition
- First edition.
- Extent
- 367 pages
- Isbn
- 9781984826961
- Media category
- unmediated
- Media MARC source
- rdamedia
- Media type code
-
- n
- Other physical details
- colour illustrations
- Specific material designation
- regular print
- System control number
- (OCoLC)1199334569
Embed
Settings
Select options that apply then copy and paste the RDF/HTML data fragment to include in your application
Embed this data in a secure (HTTPS) page:
Layout options:
Include data citation:
<div class="citation" vocab="http://schema.org/"><i class="fa fa-external-link-square fa-fw"></i> Data from <span resource="http://link.randwick.nsw.gov.au/portal/Dessert-person--recipes-and-guidance-for-baking/iKHOHhhg8FY/" typeof="Book http://bibfra.me/vocab/lite/Item"><span property="name http://bibfra.me/vocab/lite/label"><a href="http://link.randwick.nsw.gov.au/portal/Dessert-person--recipes-and-guidance-for-baking/iKHOHhhg8FY/">Dessert person : recipes and guidance for baking with confidence, Claire Saffitz</a></span> - <span property="potentialAction" typeOf="OrganizeAction"><span property="agent" typeof="LibrarySystem http://library.link/vocab/LibrarySystem" resource="http://link.randwick.nsw.gov.au/"><span property="name http://bibfra.me/vocab/lite/label"><a property="url" href="https://link.randwick.nsw.gov.au/">Randwick City Library</a></span></span></span></span></div>
Note: Adjust the width and height settings defined in the RDF/HTML code fragment to best match your requirements
Preview
Cite Data - Experimental
Data Citation of the Item Dessert person : recipes and guidance for baking with confidence, Claire Saffitz
Copy and paste the following RDF/HTML data fragment to cite this resource
<div class="citation" vocab="http://schema.org/"><i class="fa fa-external-link-square fa-fw"></i> Data from <span resource="http://link.randwick.nsw.gov.au/portal/Dessert-person--recipes-and-guidance-for-baking/iKHOHhhg8FY/" typeof="Book http://bibfra.me/vocab/lite/Item"><span property="name http://bibfra.me/vocab/lite/label"><a href="http://link.randwick.nsw.gov.au/portal/Dessert-person--recipes-and-guidance-for-baking/iKHOHhhg8FY/">Dessert person : recipes and guidance for baking with confidence, Claire Saffitz</a></span> - <span property="potentialAction" typeOf="OrganizeAction"><span property="agent" typeof="LibrarySystem http://library.link/vocab/LibrarySystem" resource="http://link.randwick.nsw.gov.au/"><span property="name http://bibfra.me/vocab/lite/label"><a property="url" href="https://link.randwick.nsw.gov.au/">Randwick City Library</a></span></span></span></span></div>