Shane Delia's spice journey. : a chef's odyssey through Malta, Lebanon and Iran, Series 1
Resource Information
The work Shane Delia's spice journey. : a chef's odyssey through Malta, Lebanon and Iran, Series 1 represents a distinct intellectual or artistic creation found in Randwick City Library. This resource is a combination of several types including: Work, Moving Image, Visual Materials.
The Resource
Shane Delia's spice journey. : a chef's odyssey through Malta, Lebanon and Iran, Series 1
Resource Information
The work Shane Delia's spice journey. : a chef's odyssey through Malta, Lebanon and Iran, Series 1 represents a distinct intellectual or artistic creation found in Randwick City Library. This resource is a combination of several types including: Work, Moving Image, Visual Materials.
- Label
- Shane Delia's spice journey. : a chef's odyssey through Malta, Lebanon and Iran, Series 1
- Title remainder
- a chef's odyssey through Malta, Lebanon and Iran
- Title number
- Series 1
- Title variation
-
- Shane Delia's spice journey
- Spice journey
- Title variation remainder
-
- a chef's odyssey through Malta, Lebanon and Iran
- a chef's odyssey through Malta, Lebanon and Iran
- Language
- eng
- Summary
- Shane Delia?s Spice Journey takes us on a culinary pilgrimage to explore his heritage and discover food traditions that go back thousands of years. From the old Phoenician outpost of Malta, where the aromatics and spices of the Middle East mingle with the European traditions of the Mediterranean, Shane heads across the sea to Lebanon, the original Land of Milk and Honey and birthplace of contemporary Middle Eastern mezze. And finally Shane follows the time-worn caravan trails of the spice route to ancient Persia, aka Iran...home to saffron, pomegranate and rose water. And the oldest surviving recipes on earth. Inspired by medieval Arab and Persian recipes passed down through generations as well as rural and regional contemporary cuisines of Lebanon and Iran, Shane then heads back to his Melbourne kitchen to put his unique take on some of the world?s most ancient and influential culinary traditions
- Cataloging source
- NAML
- Characteristic
- videorecording
- Credits note
- Series director, Max Bourke
- Dewey number
- 641.59
- Intended audience
- Classification : PG
- Language note
- English. English subtitles for the hard of hearing
- PerformerNote
- Presenter, Shane Delia
- Runtime
- 396
- Target audience
- general
- Technique
- live action
Context
Context of Shane Delia's spice journey. : a chef's odyssey through Malta, Lebanon and Iran, Series 1Work of
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<div class="citation" vocab="http://schema.org/"><i class="fa fa-external-link-square fa-fw"></i> Data from <span resource="http://link.randwick.nsw.gov.au/resource/zauJD8bUc6U/" typeof="CreativeWork http://bibfra.me/vocab/lite/Work"><span property="name http://bibfra.me/vocab/lite/label"><a href="http://link.randwick.nsw.gov.au/resource/zauJD8bUc6U/">Shane Delia's spice journey. : a chef's odyssey through Malta, Lebanon and Iran, Series 1</a></span> - <span property="potentialAction" typeOf="OrganizeAction"><span property="agent" typeof="LibrarySystem http://library.link/vocab/LibrarySystem" resource="http://link.randwick.nsw.gov.au/"><span property="name http://bibfra.me/vocab/lite/label"><a property="url" href="http://link.randwick.nsw.gov.au/">Randwick City Library</a></span></span></span></span></div>
