Coverart for item
The Resource The urban cook : cooking and eating for a sustainable future, Mark Jensen

The urban cook : cooking and eating for a sustainable future, Mark Jensen

Label
The urban cook : cooking and eating for a sustainable future
Title
The urban cook
Title remainder
cooking and eating for a sustainable future
Statement of responsibility
Mark Jensen
Creator
Subject
Language
eng
Summary
Red Lantern chef Mark Jensen believes that you don't have to start your own chicken farm or move to the country to make sustainable food choices. It can happen in your own supermarket, kitchen or backyard
Cataloging source
ANL
http://library.link/vocab/creatorDate
1967-
http://library.link/vocab/creatorName
Jensen, Mark
Dewey number
641.56
Index
index present
Literary form
non fiction
http://library.link/vocab/subjectName
  • Seasonal cooking
  • Cooking
  • Sustainable living
Target audience
adult
Label
The urban cook : cooking and eating for a sustainable future, Mark Jensen
Instantiates
Publication
Note
Includes index
Bibliography note
Bibliography
Control code
000046113094
Dimensions
26 cm.
Extent
286 p.
Form of item
regular print reproduction
Isbn
9781741967234
Isbn Type
(hbk.)
Other physical details
col. ill.
System control number
(OCoLC)671864344
Label
The urban cook : cooking and eating for a sustainable future, Mark Jensen
Publication
Note
Includes index
Bibliography note
Bibliography
Control code
000046113094
Dimensions
26 cm.
Extent
286 p.
Form of item
regular print reproduction
Isbn
9781741967234
Isbn Type
(hbk.)
Other physical details
col. ill.
System control number
(OCoLC)671864344

Library Locations

    • Margaret Martin LibraryBorrow it
      Level 1, Royal Randwick Shopping Centre, Randwick, NSW, 2031, AU
      -33.9151421 151.2408898
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