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The Resource The simple secrets to cooking everything better, Matt Preston

The simple secrets to cooking everything better, Matt Preston

Label
The simple secrets to cooking everything better
Title
The simple secrets to cooking everything better
Statement of responsibility
Matt Preston
Title variation
Simple secrets
Creator
Author
Subject
Genre
Language
eng
Summary
Every great home cook needs a go-to list of delicious, fail-safe recipes, from the perfect crispy hasselback potatoes to the ultimate roast pork with crackling and the foolproof cheesecake that will have people requesting the recipe every time. Nobody is better qualified than Matt Preston to bring you this kind of knowledge, to share with you the secrets to cooking everything better. Matt reveals here for the first time the secrets and tips he has picked up over his many years food writing, TV presenting and working alongside some of the greatest cooks of our time - be they CWA matriarchs or Marco Pierre White. These are the building blocks for better cooking and they've never been easier to master
Cataloging source
ANL
http://library.link/vocab/creatorName
Preston, Matt
Dewey number
641.5
Illustrations
illustrations
Index
index present
Literary form
non fiction
Nature of contents
dictionaries
http://library.link/vocab/subjectName
  • Cooking
  • Cookbooks
  • Cooking
Target audience
adult
Label
The simple secrets to cooking everything better, Matt Preston
Instantiates
Publication
Copyright
Note
Includes index
Antecedent source
unknown
Carrier category
volume
Carrier category code
  • nc
Carrier MARC source
rdacarrier
Content category
  • text
  • still image
Content type code
  • txt
  • sti
Content type MARC source
  • rdacontent
  • rdacontent
Control code
000055435389
Dimensions
31 cm.
Dimensions
unknown
Extent
303 pages
File format
unknown
Isbn
9781743533277
Isbn Type
(paperback)
Level of compression
unknown
Media category
unmediated
Media MARC source
rdamedia
Media type code
  • n
Other physical details
colour illustrations
Quality assurance targets
unknown
Reformatting quality
unknown
Sound
unknown sound
Specific material designation
remote
System control number
(OCoLC)921989147
Label
The simple secrets to cooking everything better, Matt Preston
Publication
Copyright
Note
Includes index
Antecedent source
unknown
Carrier category
volume
Carrier category code
  • nc
Carrier MARC source
rdacarrier
Content category
  • text
  • still image
Content type code
  • txt
  • sti
Content type MARC source
  • rdacontent
  • rdacontent
Control code
000055435389
Dimensions
31 cm.
Dimensions
unknown
Extent
303 pages
File format
unknown
Isbn
9781743533277
Isbn Type
(paperback)
Level of compression
unknown
Media category
unmediated
Media MARC source
rdamedia
Media type code
  • n
Other physical details
colour illustrations
Quality assurance targets
unknown
Reformatting quality
unknown
Sound
unknown sound
Specific material designation
remote
System control number
(OCoLC)921989147

Library Locations

    • Lionel Bowen Library and Community CentreBorrow it
      669-673 Anzac Parade, Marouba, NSW, 2035, AU
      -33.938111 151.237977
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