The Resource The brewer's apprentice : an insider's guide to the art and craft of beer brewing, taught by the masters, Greg Koch, Matt Allyn
The brewer's apprentice : an insider's guide to the art and craft of beer brewing, taught by the masters, Greg Koch, Matt Allyn
Resource Information
The item The brewer's apprentice : an insider's guide to the art and craft of beer brewing, taught by the masters, Greg Koch, Matt Allyn represents a specific, individual, material embodiment of a distinct intellectual or artistic creation found in Randwick City Library.This item is available to borrow from 1 library branch.
Resource Information
The item The brewer's apprentice : an insider's guide to the art and craft of beer brewing, taught by the masters, Greg Koch, Matt Allyn represents a specific, individual, material embodiment of a distinct intellectual or artistic creation found in Randwick City Library.
This item is available to borrow from 1 library branch.
- Summary
- "Brewing craft and artisanal beer has become a labour of love for enthusiasts and epicures the world over, with new people joining the ranks every year. The Brewer's Apprentice is a behind-the-scenes guide to all aspects of this classic art. However, instead of simply sharing brewing recipes, tasting guides, or buying recommendations as many other books do, our book gives readers unique insights into craft brewing culture, and let the "masters" speak in their own words. In a series of in-depth profiles, the legends, innovators, rising stars of the beer world share their deep reserves of brew knowledge, insider tips, recipes, and more. Inside you'll learn:-Sourcing the best ingredients, brewing "locally" and seasonally-Farm-to-table brewing: hops, barley, wheat, and more-Setting up your homebrewing workshop-Brewing chemistry: how does it all work?-Nontraditional ingredients, extreme brews, and novelty drinks-Meads, lambics, ciders, and other nectars of the gods-Barrel-aging beers"--
- Language
- eng
- Extent
- 192 p.
- Note
- Formerly CIP
- Isbn
- 9781592537310
- Label
- The brewer's apprentice : an insider's guide to the art and craft of beer brewing, taught by the masters
- Title
- The brewer's apprentice
- Title remainder
- an insider's guide to the art and craft of beer brewing, taught by the masters
- Statement of responsibility
- Greg Koch, Matt Allyn
- Language
- eng
- Summary
- "Brewing craft and artisanal beer has become a labour of love for enthusiasts and epicures the world over, with new people joining the ranks every year. The Brewer's Apprentice is a behind-the-scenes guide to all aspects of this classic art. However, instead of simply sharing brewing recipes, tasting guides, or buying recommendations as many other books do, our book gives readers unique insights into craft brewing culture, and let the "masters" speak in their own words. In a series of in-depth profiles, the legends, innovators, rising stars of the beer world share their deep reserves of brew knowledge, insider tips, recipes, and more. Inside you'll learn:-Sourcing the best ingredients, brewing "locally" and seasonally-Farm-to-table brewing: hops, barley, wheat, and more-Setting up your homebrewing workshop-Brewing chemistry: how does it all work?-Nontraditional ingredients, extreme brews, and novelty drinks-Meads, lambics, ciders, and other nectars of the gods-Barrel-aging beers"--
- http://library.link/vocab/creatorDate
- 1966-
- http://library.link/vocab/creatorName
- Koch, Greg
- Dewey number
- 641.23
- Illustrations
- illustrations
- Index
- no index present
- Literary form
- non fiction
- http://library.link/vocab/relatedWorkOrContributorName
- Allyn, Matt
- http://library.link/vocab/subjectName
-
- Brewing
- Beer
- Brewing
- Label
- The brewer's apprentice : an insider's guide to the art and craft of beer brewing, taught by the masters, Greg Koch, Matt Allyn
- Note
- Formerly CIP
- Control code
- 000047440312
- Dimensions
- 26 cm.
- Extent
- 192 p.
- Isbn
- 9781592537310
- Isbn Type
- (pbk.)
- Other physical details
- ill.
- Label
- The brewer's apprentice : an insider's guide to the art and craft of beer brewing, taught by the masters, Greg Koch, Matt Allyn
- Note
- Formerly CIP
- Control code
- 000047440312
- Dimensions
- 26 cm.
- Extent
- 192 p.
- Isbn
- 9781592537310
- Isbn Type
- (pbk.)
- Other physical details
- ill.
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<div class="citation" vocab="http://schema.org/"><i class="fa fa-external-link-square fa-fw"></i> Data from <span resource="http://link.randwick.nsw.gov.au/portal/The-brewers-apprentice--an-insiders-guide-to/qvJPEZCHsgg/" typeof="Book http://bibfra.me/vocab/lite/Item"><span property="name http://bibfra.me/vocab/lite/label"><a href="http://link.randwick.nsw.gov.au/portal/The-brewers-apprentice--an-insiders-guide-to/qvJPEZCHsgg/">The brewer's apprentice : an insider's guide to the art and craft of beer brewing, taught by the masters, Greg Koch, Matt Allyn</a></span> - <span property="potentialAction" typeOf="OrganizeAction"><span property="agent" typeof="LibrarySystem http://library.link/vocab/LibrarySystem" resource="http://link.randwick.nsw.gov.au/"><span property="name http://bibfra.me/vocab/lite/label"><a property="url" href="http://link.randwick.nsw.gov.au/">Randwick City Library</a></span></span></span></span></div>
