The Resource The blender girl : super-easy, super-healthy meals, snacks, desserts & drinks, Tess Masters ; photography by Anson Smart
The blender girl : super-easy, super-healthy meals, snacks, desserts & drinks, Tess Masters ; photography by Anson Smart
Resource Information
The item The blender girl : super-easy, super-healthy meals, snacks, desserts & drinks, Tess Masters ; photography by Anson Smart represents a specific, individual, material embodiment of a distinct intellectual or artistic creation found in Randwick City Library.This item is available to borrow from 1 library branch.
Resource Information
The item The blender girl : super-easy, super-healthy meals, snacks, desserts & drinks, Tess Masters ; photography by Anson Smart represents a specific, individual, material embodiment of a distinct intellectual or artistic creation found in Randwick City Library.
This item is available to borrow from 1 library branch.
- Summary
- "The debut cookbook from the powerhouse blogger behind theblendergirl.com, featuring 100 gluten-free, vegan recipes for smoothies, meals, and more made quickly and easily in a blender. What's your perfect blend? On her wildly popular recipe blog, Tess Masters--aka, The Blender Girl--shares easy plant-based recipes that anyone can whip up fast in a blender. Tess's lively, down-to-earth approach has attracted legions of fans looking for quick and fun ways to prepare healthy food. In The Blender Girl, Tess's much-anticipated debut cookbook, she offers 100 whole-food recipes that are gluten-free and vegan, and rely on natural flavours and sweeteners. Many are also raw and nut-, soy-, corn-, and sugar-free. Smoothies, soups, and spreads are a given in a blender cookbook, but this surprisingly versatile collection also includes appetizers, salads, and main dishes with a blended component, like Fresh Spring Rolls with Orange-Almond Sauce, Twisted Caesar Pleaser, Spicy Chickpea Burgers with Portobello Buns and Greens, and I-Love-Veggies! Bake. And even though many of Tess's smoothies and shakes taste like dessert--Apple Pie in a Glass, Raspberry-Lemon Cheesecake, or Tastes-Like-Ice-Cream Kale, anyone? Her actual desserts are out-of this-world good, from Chocolate-Chile Banana Spilly to Flourless Triple-Pecan Mousse Pie and Chai Rice Pudding. Best of all, every recipe can easily be adjusted to your personal taste: add an extra squeeze of this, another handful of that, or leave something out altogether--these dishes are super forgiving, so you can't mess them up. Details on the benefits of soaking, sprouting, and dehydrating; proper food combining; and eating raw, probiotic-rich, and alkaline ingredients round out this nutrient-dense guide. But you don't have to understand the science of good nutrition to run with The Blender Girl--all you need is a blender and a sense of adventure. So dust off your machine and get ready to find your perfect blend"--
- Language
- eng
- Edition
- First edition.
- Extent
- 217 pages
- Note
- "100 gluten-free, vegan recipes"--Cover
- Isbn
- 9781607746430
- Link
- 9781607746430.jpg
- Label
- The blender girl : super-easy, super-healthy meals, snacks, desserts & drinks
- Title
- The blender girl
- Title remainder
- super-easy, super-healthy meals, snacks, desserts & drinks
- Statement of responsibility
- Tess Masters ; photography by Anson Smart
- Title variation
- Super-easy, super-healthy meals, snacks, desserts and drinks
- Language
- eng
- Summary
- "The debut cookbook from the powerhouse blogger behind theblendergirl.com, featuring 100 gluten-free, vegan recipes for smoothies, meals, and more made quickly and easily in a blender. What's your perfect blend? On her wildly popular recipe blog, Tess Masters--aka, The Blender Girl--shares easy plant-based recipes that anyone can whip up fast in a blender. Tess's lively, down-to-earth approach has attracted legions of fans looking for quick and fun ways to prepare healthy food. In The Blender Girl, Tess's much-anticipated debut cookbook, she offers 100 whole-food recipes that are gluten-free and vegan, and rely on natural flavours and sweeteners. Many are also raw and nut-, soy-, corn-, and sugar-free. Smoothies, soups, and spreads are a given in a blender cookbook, but this surprisingly versatile collection also includes appetizers, salads, and main dishes with a blended component, like Fresh Spring Rolls with Orange-Almond Sauce, Twisted Caesar Pleaser, Spicy Chickpea Burgers with Portobello Buns and Greens, and I-Love-Veggies! Bake. And even though many of Tess's smoothies and shakes taste like dessert--Apple Pie in a Glass, Raspberry-Lemon Cheesecake, or Tastes-Like-Ice-Cream Kale, anyone? Her actual desserts are out-of this-world good, from Chocolate-Chile Banana Spilly to Flourless Triple-Pecan Mousse Pie and Chai Rice Pudding. Best of all, every recipe can easily be adjusted to your personal taste: add an extra squeeze of this, another handful of that, or leave something out altogether--these dishes are super forgiving, so you can't mess them up. Details on the benefits of soaking, sprouting, and dehydrating; proper food combining; and eating raw, probiotic-rich, and alkaline ingredients round out this nutrient-dense guide. But you don't have to understand the science of good nutrition to run with The Blender Girl--all you need is a blender and a sense of adventure. So dust off your machine and get ready to find your perfect blend"--
- http://library.link/vocab/creatorName
- Masters, Tess
- Dewey number
- 641.56
- Illustrations
- illustrations
- Index
- index present
- Literary form
- non fiction
- Nature of contents
- bibliography
- http://library.link/vocab/relatedWorkOrContributorName
- Smart, Anson
- http://library.link/vocab/subjectName
-
- Nutrition
- Cooking (Natural foods)
- Vegan cooking
- Gluten-free diet
- Blenders (Cooking)
- Smoothies (Beverages)
- Label
- The blender girl : super-easy, super-healthy meals, snacks, desserts & drinks, Tess Masters ; photography by Anson Smart
- Link
- 9781607746430.jpg
- Note
- "100 gluten-free, vegan recipes"--Cover
- Bibliography note
- Includes bibliographical references (pages 210-211) and index
- Carrier category
- volume
- Content category
-
- text
- still image
- Control code
- 000052781026
- Dimensions
- 25 cm.
- Edition
- First edition.
- Extent
- 217 pages
- Isbn
- 9781607746430
- Isbn Type
- (pbk.)
- Other physical details
- colour illustrations
- Label
- The blender girl : super-easy, super-healthy meals, snacks, desserts & drinks, Tess Masters ; photography by Anson Smart
- Link
- 9781607746430.jpg
- Note
- "100 gluten-free, vegan recipes"--Cover
- Bibliography note
- Includes bibliographical references (pages 210-211) and index
- Carrier category
- volume
- Content category
-
- text
- still image
- Control code
- 000052781026
- Dimensions
- 25 cm.
- Edition
- First edition.
- Extent
- 217 pages
- Isbn
- 9781607746430
- Isbn Type
- (pbk.)
- Other physical details
- colour illustrations
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<div class="citation" vocab="http://schema.org/"><i class="fa fa-external-link-square fa-fw"></i> Data from <span resource="http://link.randwick.nsw.gov.au/portal/The-blender-girl--super-easy-super-healthy/iHX8LZ_mqDg/" typeof="Book http://bibfra.me/vocab/lite/Item"><span property="name http://bibfra.me/vocab/lite/label"><a href="http://link.randwick.nsw.gov.au/portal/The-blender-girl--super-easy-super-healthy/iHX8LZ_mqDg/">The blender girl : super-easy, super-healthy meals, snacks, desserts & drinks, Tess Masters ; photography by Anson Smart</a></span> - <span property="potentialAction" typeOf="OrganizeAction"><span property="agent" typeof="LibrarySystem http://library.link/vocab/LibrarySystem" resource="http://link.randwick.nsw.gov.au/"><span property="name http://bibfra.me/vocab/lite/label"><a property="url" href="http://link.randwick.nsw.gov.au/">Randwick City Library</a></span></span></span></span></div>
