The Resource Smoke & spice : recipes for seasonings, rubs, marinades, brines, glazes & butters, Valerie Aikman-Smith ; photography by Erin Kunkel
Smoke & spice : recipes for seasonings, rubs, marinades, brines, glazes & butters, Valerie Aikman-Smith ; photography by Erin Kunkel
Resource Information
The item Smoke & spice : recipes for seasonings, rubs, marinades, brines, glazes & butters, Valerie Aikman-Smith ; photography by Erin Kunkel represents a specific, individual, material embodiment of a distinct intellectual or artistic creation found in Randwick City Library.This item is available to borrow from 1 library branch.
Resource Information
The item Smoke & spice : recipes for seasonings, rubs, marinades, brines, glazes & butters, Valerie Aikman-Smith ; photography by Erin Kunkel represents a specific, individual, material embodiment of a distinct intellectual or artistic creation found in Randwick City Library.
This item is available to borrow from 1 library branch.
- Summary
- GADGET COOKERY. Unlock the secrets of fantastically flavoursome grills with Smoke and Spice. Whether you like your food fiercely hot or prefer gentler aromatic flavours, Valerie Aikman- Smith has created an enticing array of marinades, brines, butters, rubs and glazes to add flavour to your cooking, either outside on the grill or in your kitchen. Creative matching of seasonings help create exciting new taste sensations as well as tried and tested favourites from around the world. Nothing brings out the flavour in meat like a marinade, and it also tenderizes it and can keep it moist whilst cooking, too. Inspiration for Pork includes Sticky Smoky Baby Back Ribs and Blackberry and Sage Glazed Ham. Beef can be made even more mouth-watering when prepared with an African Smoke Rub or a Matahambre Marinade
- Language
- eng
- Extent
- 144 pages
- Note
- Includes index
- Isbn
- 9781849753500
- Label
- Smoke & spice : recipes for seasonings, rubs, marinades, brines, glazes & butters
- Title
- Smoke & spice
- Title remainder
- recipes for seasonings, rubs, marinades, brines, glazes & butters
- Statement of responsibility
- Valerie Aikman-Smith ; photography by Erin Kunkel
- Title variation
- Smoke and spice
- Language
- eng
- Summary
- GADGET COOKERY. Unlock the secrets of fantastically flavoursome grills with Smoke and Spice. Whether you like your food fiercely hot or prefer gentler aromatic flavours, Valerie Aikman- Smith has created an enticing array of marinades, brines, butters, rubs and glazes to add flavour to your cooking, either outside on the grill or in your kitchen. Creative matching of seasonings help create exciting new taste sensations as well as tried and tested favourites from around the world. Nothing brings out the flavour in meat like a marinade, and it also tenderizes it and can keep it moist whilst cooking, too. Inspiration for Pork includes Sticky Smoky Baby Back Ribs and Blackberry and Sage Glazed Ham. Beef can be made even more mouth-watering when prepared with an African Smoke Rub or a Matahambre Marinade
- Cataloging source
- SALS
- http://library.link/vocab/creatorName
- Aikman-Smith, Valerie
- Dewey number
- 641.57
- Illustrations
- illustrations
- Index
- index present
- Literary form
- non fiction
- http://library.link/vocab/relatedWorkOrContributorName
- Kunkel, Erin
- http://library.link/vocab/subjectName
-
- Marinades
- Smoked food
- Spices
- Broiling
- Barbeque cooking
- Cooking (Smoked foods)
- Barbecuing
- Cooking (Spices)
- Smoked foods
- Target audience
- general
- Label
- Smoke & spice : recipes for seasonings, rubs, marinades, brines, glazes & butters, Valerie Aikman-Smith ; photography by Erin Kunkel
- Note
- Includes index
- Carrier category
- volume
- Carrier category code
-
- nc
- Carrier MARC source
- rdacarrier
- Content category
- text
- Content type code
-
- txt
- Content type MARC source
- rdacontent
- Control code
- 000050887699
- Dimensions
- 25 cm.
- Extent
- 144 pages
- Isbn
- 9781849753500
- Media category
- unmediated
- Media MARC source
- rdamedia
- Media type code
-
- n
- Other physical details
- colour illustrations
- System control number
- (OCoLC)842832525
- Label
- Smoke & spice : recipes for seasonings, rubs, marinades, brines, glazes & butters, Valerie Aikman-Smith ; photography by Erin Kunkel
- Note
- Includes index
- Carrier category
- volume
- Carrier category code
-
- nc
- Carrier MARC source
- rdacarrier
- Content category
- text
- Content type code
-
- txt
- Content type MARC source
- rdacontent
- Control code
- 000050887699
- Dimensions
- 25 cm.
- Extent
- 144 pages
- Isbn
- 9781849753500
- Media category
- unmediated
- Media MARC source
- rdamedia
- Media type code
-
- n
- Other physical details
- colour illustrations
- System control number
- (OCoLC)842832525
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<div class="citation" vocab="http://schema.org/"><i class="fa fa-external-link-square fa-fw"></i> Data from <span resource="http://link.randwick.nsw.gov.au/portal/Smoke--spice--recipes-for-seasonings-rubs/IG1p77KhtC4/" typeof="Book http://bibfra.me/vocab/lite/Item"><span property="name http://bibfra.me/vocab/lite/label"><a href="http://link.randwick.nsw.gov.au/portal/Smoke--spice--recipes-for-seasonings-rubs/IG1p77KhtC4/">Smoke & spice : recipes for seasonings, rubs, marinades, brines, glazes & butters, Valerie Aikman-Smith ; photography by Erin Kunkel</a></span> - <span property="potentialAction" typeOf="OrganizeAction"><span property="agent" typeof="LibrarySystem http://library.link/vocab/LibrarySystem" resource="http://link.randwick.nsw.gov.au/"><span property="name http://bibfra.me/vocab/lite/label"><a property="url" href="http://link.randwick.nsw.gov.au/">Randwick City Library</a></span></span></span></span></div>
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<div class="citation" vocab="http://schema.org/"><i class="fa fa-external-link-square fa-fw"></i> Data from <span resource="http://link.randwick.nsw.gov.au/portal/Smoke--spice--recipes-for-seasonings-rubs/IG1p77KhtC4/" typeof="Book http://bibfra.me/vocab/lite/Item"><span property="name http://bibfra.me/vocab/lite/label"><a href="http://link.randwick.nsw.gov.au/portal/Smoke--spice--recipes-for-seasonings-rubs/IG1p77KhtC4/">Smoke & spice : recipes for seasonings, rubs, marinades, brines, glazes & butters, Valerie Aikman-Smith ; photography by Erin Kunkel</a></span> - <span property="potentialAction" typeOf="OrganizeAction"><span property="agent" typeof="LibrarySystem http://library.link/vocab/LibrarySystem" resource="http://link.randwick.nsw.gov.au/"><span property="name http://bibfra.me/vocab/lite/label"><a property="url" href="http://link.randwick.nsw.gov.au/">Randwick City Library</a></span></span></span></span></div>
