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The Resource Oishinbo, a la carte, Japanese cuisine, story by Tetsu Kariya ; art by Akira Hanasaki

Oishinbo, a la carte, Japanese cuisine, story by Tetsu Kariya ; art by Akira Hanasaki

Label
Oishinbo, a la carte, Japanese cuisine
Title
Oishinbo, a la carte
Title number
Volume 1
Title part
Japanese cuisine
Statement of responsibility
story by Tetsu Kariya ; art by Akira Hanasaki
Title variation
  • Oishinbo
  • Japanese cuisine
Creator
Contributor
Subject
Genre
Language
  • eng
  • jpn
  • eng
Summary
"As part of the celebrations for its 100th anniversary, the publishers of the Tōzai News have commissioned the creation of the 'Ultimate Menu,' a model meal embodying the pinnacle of Japanese cuisine. This all-important task has been entrusted to journalist Yamaoka Shirō, an inveterate cynic who possesses zero initiative -- but also an incredibly refined palate and an encyclopedic knowledge of food..."--cover flap
Member of
http://library.link/vocab/ext/novelist/bookUI
322645
Cataloging source
BTCTA
http://library.link/vocab/creatorDate
1941-
http://library.link/vocab/creatorName
Kariya, Tetsu
Illustrations
illustrations
Index
no index present
Intended audience
Rated T for Teen
Language note
Japanese comic book series Oishinbo translated into English
Literary form
fiction
http://library.link/vocab/ext/novelist/minGradeLevel
  • 7
  • 12
Nature of contents
comics graphic novels
http://library.link/vocab/relatedWorkOrContributorDate
1956-
http://library.link/vocab/relatedWorkOrContributorName
Hanasaki, Akira
http://library.link/vocab/resourcePreferred
True
Series statement
Oishinbo, a la carte
Series volume
0001
http://library.link/vocab/subjectName
  • Cooking, Japanese
  • Journalists
  • Japan
Target audience
adolescent
http://bibfra.me/vocab/lite/titleRemainder
a la carte
Label
Oishinbo, a la carte, Japanese cuisine, story by Tetsu Kariya ; art by Akira Hanasaki
Instantiates
Publication
Note
"This book reads from right to left"
Control code
000044436604
Dimensions
21 cm.
Edition
VIZ signature ed.
Extent
259 p.
Isbn
9781421521398
Other physical details
chiefly ill. (some col.)
System control number
(OCoLC)209716435
Label
Oishinbo, a la carte, Japanese cuisine, story by Tetsu Kariya ; art by Akira Hanasaki
Publication
Note
"This book reads from right to left"
Control code
000044436604
Dimensions
21 cm.
Edition
VIZ signature ed.
Extent
259 p.
Isbn
9781421521398
Other physical details
chiefly ill. (some col.)
System control number
(OCoLC)209716435

Library Locations

    • Lionel Bowen Library and Community CentreBorrow it
      669-673 Anzac Parade, Marouba, NSW, 2035, AU
      -33.938111 151.237977
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