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The Resource Food safety, edited by Justin Healey

Food safety, edited by Justin Healey

Label
Food safety
Title
Food safety
Statement of responsibility
edited by Justin Healey
Contributor
Editor
Subject
Language
eng
Summary
Food safety is the concept that food will not cause harm to the consumer when prepared and/or eaten according to its intended use. In Australia we rely on food safety standards to protect us from food-borne illness and food poisoning caused by poor handling, contamination, storage and temperature issues. Who is responsible for food safety in Australia? What can we do ourselves as cooks and consumers to minimise exposure to food poisoning? This book is a comprehensive guide featuring food safety tips on handling, hygiene and contamination. The book also explains symptoms, causes and labelling information in relation to food allergies, additives and intolerances. You are what you eat - ensure you eat food in the knowledge it is safe
Member of
Cataloging source
AU@
Dewey number
301
Illustrations
illustrations
Index
index present
Literary form
non fiction
Nature of contents
bibliography
http://library.link/vocab/relatedWorkOrContributorName
Healey, Justin
Series statement
Issues in society
Series volume
397
http://library.link/vocab/subjectName
  • Food adulteration and inspection
  • Food
  • Food
  • Food
  • Food handling
  • Food industry and trade
  • Food industry and trade
  • Food adulteration and inspection
  • Food
  • Food
  • Food handling
  • Food industry and trade
  • Food industry and trade
Target audience
adult
Label
Food safety, edited by Justin Healey
Instantiates
Publication
Copyright
Note
Also available in electronic format
Bibliography note
Includes bibliographical references and index
Carrier category
volume
Carrier category code
  • nc
Carrier MARC source
rdacarrier
Content category
  • text
  • still image
Content type code
  • txt
  • sti
Content type MARC source
  • rdacontent
  • rdacontent
Control code
000055081908
Dimensions
30 cm.
Extent
60 pages
Isbn
9781922084941
Isbn Type
(paperback)
Media category
unmediated
Media MARC source
rdamedia
Media type code
  • n
Other physical details
colour illustrations
System control number
(OCoLC)921242160
Label
Food safety, edited by Justin Healey
Publication
Copyright
Note
Also available in electronic format
Bibliography note
Includes bibliographical references and index
Carrier category
volume
Carrier category code
  • nc
Carrier MARC source
rdacarrier
Content category
  • text
  • still image
Content type code
  • txt
  • sti
Content type MARC source
  • rdacontent
  • rdacontent
Control code
000055081908
Dimensions
30 cm.
Extent
60 pages
Isbn
9781922084941
Isbn Type
(paperback)
Media category
unmediated
Media MARC source
rdamedia
Media type code
  • n
Other physical details
colour illustrations
System control number
(OCoLC)921242160

Library Locations

    • Lionel Bowen Library and Community CentreBorrow it
      669-673 Anzac Parade, Marouba, NSW, 2035, AU
      -33.938111 151.237977
    • Margaret Martin LibraryBorrow it
      Level 1, Royal Randwick Shopping Centre , Randwick, NSW, 2031, AU
      -33.9151421 151.2408898
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