The Resource Food safari, 3, (videorecording)

Food safari, 3, (videorecording)

Label
Food safari, 3
Title
Food safari
Title number
3
Contributor
Subject
Language
eng
Summary
Each episode is a detailed journey into one cuisine with tips on how to source, prepare and cook with authentic results. This series covers South American cuisine, Egyptian, German, Persian, English, African, Syrian, the food of the United States of America and the Jewish diaspora
Characteristic
videorecording
Credits note
Producer/writer Maeve O'Meara ; producer/director Toufic Charabati
Intended audience
Censorship classification: G
Language note
In English
PerformerNote
Presenter Maeve O'Meara
http://library.link/vocab/relatedWorkOrContributorDate
1960-
http://library.link/vocab/relatedWorkOrContributorName
  • O'Meara, Maeve
  • Charabati, Toufic
  • Special Broadcasting Service Corporation
Runtime
225
http://library.link/vocab/subjectName
  • Cooking shows (Television programs)
  • Television programs
Target audience
general
Technique
live action
Label
Food safari, 3, (videorecording)
Instantiates
Publication
Note
  • "SBS1268"
  • Includes over 80 minutes of bonus material
Control code
ocn316817638
Dimensions
4 3/4 in.
Extent
2 videodiscs (DVD) (ca. 225 min.)
Other physical details
sd., col.
Publisher number
SBS1268
System control number
(OCoLC)316817638
System details
All regions ; PAL
Label
Food safari, 3, (videorecording)
Publication
Note
  • "SBS1268"
  • Includes over 80 minutes of bonus material
Control code
ocn316817638
Dimensions
4 3/4 in.
Extent
2 videodiscs (DVD) (ca. 225 min.)
Other physical details
sd., col.
Publisher number
SBS1268
System control number
(OCoLC)316817638
System details
All regions ; PAL

Library Locations

    • Lionel Bowen Library and Community CentreBorrow it
      669-673 Anzac Parade, Marouba, NSW, 2035, AU
      -33.938111 151.237977
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