The Resource Ask the butcher, presented by Anthony Puharich

Ask the butcher, presented by Anthony Puharich

Label
Ask the butcher
Title
Ask the butcher
Statement of responsibility
presented by Anthony Puharich
Contributor
Presenter
Subject
Genre
Language
eng
Summary
Anthony Puharich knows meat. He's the butcher that stands between Australia's best producers and chefs, whether at his meat boutique Victor Churchill or supplying Australia's best restaurants. In this series he visits some of Australia's top chefs including Matt Moran, Kylie Kwong and Neil Perry. Join him on a culinary journey from farm gate to the dinner plate, and learn how to make the most of your meat
Characteristic
videorecording
Dewey number
641.36
Intended audience
Rating: G
Language note
In English. No subtitles
PerformerNote
Presented by Anthony Puharich
http://library.link/vocab/relatedWorkOrContributorName
Puharich, Anthony
Runtime
200
http://library.link/vocab/subjectName
  • Cooking (Meat)
  • Documentary films
  • Meat industry and trade
Target audience
adult
Technique
live action
Label
Ask the butcher, presented by Anthony Puharich
Instantiates
Distribution
Copyright
Carrier category
videodisc
Content category
two-dimensional moving image
Control code
000053329764
Dimensions
12 cm.
Extent
1 DVD-video (approximately 200 min.)
Other control number
9322225196018
Other physical details
sound, colour
Publisher number
SBS1591
System details
DVD ; Region all ; PAL
Label
Ask the butcher, presented by Anthony Puharich
Distribution
Copyright
Carrier category
videodisc
Content category
two-dimensional moving image
Control code
000053329764
Dimensions
12 cm.
Extent
1 DVD-video (approximately 200 min.)
Other control number
9322225196018
Other physical details
sound, colour
Publisher number
SBS1591
System details
DVD ; Region all ; PAL

Library Locations

    • Margaret Martin LibraryBorrow it
      Level 1, Royal Randwick Shopping Centre , Randwick, NSW, 2031, AU
      -33.9151421 151.2408898
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