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The Resource After toast : recipes for aspiring cooks, Kate Gibbs

After toast : recipes for aspiring cooks, Kate Gibbs

Label
After toast : recipes for aspiring cooks
Title
After toast
Title remainder
recipes for aspiring cooks
Statement of responsibility
Kate Gibbs
Creator
Author
Subject
Genre
Language
eng
Summary
"A lot of good things start out with a piece of toast. Breakfast, for one. But toast is also the entree into the kitchen for many of us. It's the dish we first learn not to burn, or what we make when there is nobody around to cook for us. It's a reliable culinary introduction. But what comes next? After Toast takes aspiring cooks into the kitchen fray. Kate Gibbs, whose grandmother Margaret Fulton had her making pizza from scratch before she could see over the kitchen bench, shows young adults what to eat and how to cook. Distilling culinary advice from her own upbringing, Kate offers must-know tricks for the new-to-cooking, modernises classics and inspires an interest in healthy cooking. Basically, this is a guide to real, really awesome, food. Recipes for crunchy, fried Mozzarella-stuffed croquettes, French roast chicken, mini Cheeseburgers and proper salads meet ideas for sprawling weekend feasts. This book raises the bar for the packed lunch, serves up new ideas on snacks, shows teens and twenty-somethings what to cook for mates or Mum, and puts an end to endless fridge searches by answering the perpetual question, 'What can I eat?'"
Cataloging source
StDuBDS
http://library.link/vocab/creatorName
Gibbs, Kate
Dewey number
641.51
Illustrations
illustrations
Index
index present
Intended audience
For secondary school age
Literary form
non fiction
http://library.link/vocab/subjectName
  • Teenage cooks
  • Quick and easy cooking
  • Cooking
  • Cooking
Label
After toast : recipes for aspiring cooks, Kate Gibbs
Instantiates
Publication
Note
  • Includes index
  • Formerly CIP.
Carrier category
volume
Carrier MARC source
rdacarrier
Content category
  • text
  • still image
Content type MARC source
  • rdacontent
  • rdacontent
Contents
To start -- Breakfast -- Snacks -- Lunch -- Dinner -- Dessert -- Parties & friends
Control code
000049169709
Dimensions
25 cm.
Extent
xiii, 218 pages
Isbn
9781743369777
Isbn Type
(pbk.)
Media category
unmediated
Media MARC source
rdamedia
Other physical details
illustrations (colour)
System control number
(OCoLC)794604303
Terms governing use
Copyright © Kate Gibbs 2012.
Label
After toast : recipes for aspiring cooks, Kate Gibbs
Publication
Note
  • Includes index
  • Formerly CIP.
Carrier category
volume
Carrier MARC source
rdacarrier
Content category
  • text
  • still image
Content type MARC source
  • rdacontent
  • rdacontent
Contents
To start -- Breakfast -- Snacks -- Lunch -- Dinner -- Dessert -- Parties & friends
Control code
000049169709
Dimensions
25 cm.
Extent
xiii, 218 pages
Isbn
9781743369777
Isbn Type
(pbk.)
Media category
unmediated
Media MARC source
rdamedia
Other physical details
illustrations (colour)
System control number
(OCoLC)794604303
Terms governing use
Copyright © Kate Gibbs 2012.

Library Locations

    • Malabar Community LibraryBorrow it
      1203 Anzac Parade, Matraville, NSW, 2036, AU
      -33.962293 151.245961
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